John Myers

John Myers comes from a long, if intermittent, line of saloonists and has spent 20 years behind bars. He currently plies his trade in Portland, Maine. His column, “The Land of Forgotten Cocktails,” appeared in The Bollard, and his drinks and antics have appeared in publications such as Downeast Magazine, The Wall St. Journal, the Portland Phoenix, Men’s Journal, and Market Watch.

Maine’s Addiction

January 16, 2017 John Myers Maine

Lobster and maple syrup may be New England taste-staples, but many Mainers crave a different flavor on their palates.

New England’s New Culture

John Myers

Maine’s Addiction

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